Farmer’s Market Soup- #MeatlessMonday

This post includes affiliate links. This adds no added cost to you but helps fund our blog.  We participate in our local CSA (community supported agriculture) and received, among other things,  Swiss Chard. We’ve never cooked with Swiss Chard before.  Soup sounded good so we threw in the swiss chard and some other vegetables we had on hand and called it dinner.  What we love about soups is no matter what the recipe calls for, we throw it in if we have it. This means we almost always  ...

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